To-Go Meals

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Frozen Preproved Butter Croissants

Crafted in NZ but made in classic french style, these butter croissants are made from dough that was laminated 32 times for a golden, flaky crust. Only high quality wheat flour and 100% NZ butter has gone into these delicious pastries. They come frozen preproved and ready to bake. Two sizes available.

BV Gourmet Tomato Chutney Sauce

A classic old fashioned tomato sauce, made in house and good with just about everything. Even the kids love it! 250ml

BV Gourmet Classic Plum Sauce

If you like Plum sauce, this house made option has that true tangy flavour and rich plum colour. This is the perfect rich meat or sausage sauce. 250ml

BV Gourmet Plum + Rhubarb Relish

The perfect relish for almost everything ... it loves pork, chicken and blue cheese. 350gm

BV Fig + Lemon Relish

Sweet, sticky and chunky relish that works well with most cheeses .... or try it with Roast chicken or pork. 350gm

BV Gourmet Gooseberry Relish

Old fashioned gooseberries & elderflower makes an amazing accompaniment to cheeses, especially goats cheese, poultry or pork. 350gm

BV Gourmet Grapefruit + Vanilla Marmalade

A touch of real vanilla transforms a classic marmalade into this delicious preserve to spread on your morning toast or crumpets. Also great to serve with soft cheeses, or as a glaze for desserts, baking, or ham. 350gm

La Chiva Frozen Arepas

South America cornmeal pockets made of ground maize dough. Completely gluten-free, dairy-free, cholesterol-free and 100% natural and organic. Easy to cook just put in the toaster twice or in the BBQ until crispy or hot. Proudly made in NZ

House of Dumplings - Spiced Lamb

Nepalese Free Range Spiced Lamb

House of Dumplings - Pork + Kaffir Lime

Vietnamese Free Range Pork + Kaffir Lime

House of Dumplings - Mushroom Mix

Six different type of mushroom – enoki, shiitake, woodear, oyster, portebello and brown button mushroom wrapped in tomato pastry wrapper. Super earthy tasting umani vegan morsels are flavoured with and a 20 month aged organic miso.

House of Dumplings - Chicken + Coriander

Cantonese Free range Chicken + Coriander

Wild Chef - Hash Sticks

These fantastic Hash Sticks are made from our popular Hash Brown recipe and real crowd pleasers. Made from freshly grated and locally source Agria potato, salt & pepper – and an ideal menu solution as an alternative to using pasta, rice, potato mash etc. As pre-fried makes them so quick and easy to pop in the oven for a Snack or quick dinner side solution. As they are sticks and simply potato a popular side for children’s meals – and especially helpful also being GF, DF, Vegetarian, Vegan and Plant-Based.

Wild Chef - Polenta Fries

These versatile Polenta Fries offer a new and exciting sensory delight with their creamy center and delicious outer crunch. Made with just Polenta and a hint of salt – come pre-fried so you can just pop them in your oven straight from the freezer. Fantastic either for snacks or as part of a side for any meal of the day. Traditionally served with freshly grated parmesan cheese – impress your friends and family by serving these up with a chipotle sauce or aioli…delicious!

Wild Chef - Potato Gratin

These wholesome Potato Gratin come pre-portioned and taste like you just like you made them yourself. Made with sliced locally sourced Agria potato, garlic, cream and salt & pepper and made in our gluten free factory. This is the perfect comfort food to go with any winter stew, casserole etc and handy to keep in your freezer for any night you need to save time.